Tubular Sterilizer
Steam heating tubular sterilizer refers to a large and medium-sized tubular sterilizer. It is used for sterilization and cooling of various concentrated fruit purees, sauces, dairy products, egg products, tea beverages and other products. The touch screen operation is fully automatic and controlled Cleaning and reverse cleaning system.
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Technical Specifications
| Model Specification: | HE-UHT-NN-1/HE-UHT-NN-1.5/HE-UHT-NN-2/HE-UHT-NN-3/HE-UHT-NN-4/HE-UHT-NN-5/HE-UHT-NN-6/HE-UHT-NN-8/HE-UHT-NN-10 |
|---|---|
| Capacity (T/H): | 1/1.5/2/3/4/5/6/8/10 |
| Steam Energy Consumption (Kg/H): | 40/60/80/120/160/200/240/320/400 |
| Steam Pressure (Bar): | 6 |
| Electric Power (Kw): | 4.0/6.0/7.0/11.0 |
| Dimensions (L*W*H): | 3.3*1.6*1.8/3.5*1.8*2.0/4.5*1.8*2.0/4.5*2.0*2.0/4.5*2.0*2.2/6.5*2.0*2.2 |
| Weight (Kg): | 1960/2160/2420/2570/2940/3300/3700/4200 |
| Material Pipe Diameter (Φ): | 25/38/51 |
| Steam Pipe Diameter (Φ): | DN25/DN32/DN40/DN50 |
| Diameter Of Medium Pipe (Φ): | 25/38/51 |
Description
- Material and heating medium can be increased through non-contact exchange.
- Short sterilization time.
- The whole machine adopts food grade stainless steel material.
- This unit is composed of material balance and conveying system, plate heat exchange system, material piping system, hot water piping system, steam piping system, hot water heating system, material automatic return system, temperature automatic control and electrical control system, etc.